Fri, 23 Jul | Hattons Royal Tunbridge Wells

SPANISH SUPPER CLUB

A North to South journey of this iconic food nation!
Registration is Closed

Time & Location

23 Jul, 19:00 – 23:00
Hattons Royal Tunbridge Wells, 38 The Pantiles, Tunbridge Wells TN2 5TN, UK

About The Event

Chef Proprietor Daniel Hatton and his Head Chef Harvey take us on a journey around this beautiful country from north to south!  

On this special evening we shall be taking these rustic country dishes full of flavour and giving them the 'Hattons' twist.

A full wine list will be available on the evening a long with a wine flight - each course served with a wine recommendation, which can be purchased separately on the night.

SPANISH SUPPER CLUB

Spanish Tapas

Roasted Chorizo, Grilled Octopus, and Gazpacho

Served with Broad Bean Salsa and Garlic Aioli

*******

Seafood Paella

Hake, Mussels, Clams, Prawns and Squid with Saffron Rice

********

Cheese

Aged 18 Month Manchego with Quince

*********

Almond, Honey and Orange Cake

With Crème Catalan

Price is per person for the 4 course meal.

Optional Wine Flight can be purchased on the evening for an additional cost

Please notify us of any dietary requirements prior to the evening

10% Optional service charge will be added to all bills

Tickets
Price
Quantity
Total
  • Sold Out
    Hattons Supper Club
    £45
    £45
    0
    £0
This event is sold out

Share This Event

©2018 by Hattons of Royal Tunbridge Wells