Appetizing display of luscious aromas with fresh apricot and pear fruit tang on the palate. Balanced by the clean, floral tones of honeysuckle blooms and orange blossoms, this wine was fermented cold in stainless steel tanks to allow the varietal character to shine.



2017 Viognier, Bogle Vineyards


    ©2018 by Hattons of Royal Tunbridge Wells