With our Supper Club journey in full swing,  we have decided to pick out and celebrate some of the wonderful culinary delights from around France!

Your evening will start at 7.30pm, at our Cafe situated on the beautiful & Historic Pantiles.

With just 24 seats you will be sure to enjoy a cosy candlelit atmosphere , so all you need to do is, sit back and relax whilst our very talent Head Chefs Harvey & Devan treat you to the wonderful dishes they have created.

Owner Daniel and his team have also hand picked some exciting wines to complement each dish throughout the evening*

There is also a full wine list to choose from alongside our beer, cocktails and gin list.

We look forward to welcoming you!

*Wine Flight is priced seperately.

The Menu

Table Snacks 

Gougeres - Brilliat Savarin Cheese

                        Roquefort 

                       Cep Mushroom

**

Pan Roasted Red Mullet

Saffron, Ratatouille Vegetables, Soup de Poisson Dressing 

**

'Coq au Vin'

Our take on this iconic dish

**

Tarte Normande

Apples cooked with Calvados, All butter pastry and just a little normandy cream!