Fri, 01 Mar|
Royal Tunbridge Wells
France Inspired Supperclub
Chef Devan takes on his culinary journey through France!
Time & Location
01 Mar 2024, 19:00 – 23:00
Royal Tunbridge Wells, 38 The Pantiles, Royal Tunbridge Wells, Tunbridge Wells TN2 5TN, UK
About the event
As we continue our 2024 calender of supper clubs here at Hattons, we look to bring some Classical cooking with a twist.
Come join us for another flavour packed meal as we travel over the channel to france!
What can you expect from the evening?
A relaxed evening with a 4 course dinner cooked by our Chef Devan and Company head chef Harvey, food will be heavily focused on inspired food from this food loving country, but with our own twist!
We look forward to welcoming you to this fantastic Supperclub!
Please note that reservations of two will be allocated to our counter seats. If you would prefer a table then please let us know and we will do our best to accommodate that for you.
24 hour braised Ox Cheek Beignet
Spiced Apricot Jam
Hand Dived Coquilles Saint - Jacques Ceviche
Compressed Apple and Cucumber, Dill Oil and Horseradish
Assiette of Duck
Artichoke Crisps and Jerusalem Artichoke Puree, Purple Sprouting Broccoli
Strawberry and Mascarpone Mille Feuille
Strawberry and Basil Salsa, Strawberry Gel, Basil
- Ticket type
France Supper ClubPrice£55.00Sold Out
This event is sold out